RESEP MAKANAN BAKWAN JAMUR

CARA MEMBUAT BAKWAN JAMUR

Bahan:

1. 250 gram jamur merang, belah dua

2. 2 batang daun bawang, iris tipis

3. 2 butir telur

4. 200 gram terigu

5. 200 cc air

6. 1 sendok the garam

7. ½ sendok the penyedap rasa, jika suka

8. ½ sendok the gula pasir

9. ½ sendok the ketumbar

10.Minyak goreng secukupnya

Bahan Yang dihaluskan:

1. 2 cm kunyit

2. 5 butir bawang merah

3. 3 siung bawang putih

Cara Membuat Resep Masakan Bakwan Jamur:

1. Campur terigu, telur, air. Aduk rata. Masukkan daun bawang, jamur, bumbu halus, garam, penyedap rasa, gula, ketumbar. Aduk rata

2. Goreng sesendok demi sesendok sampai kekuningan, angkat

3. Hidangkan dengan cabai rawit

HOW TO MAKE A MUSHROOM BAKWAN

ingredients:

1. 250 grams of edible mushroom, halved

2. 2 scallions, thinly sliced

3. 2 eggs

4. 200 grams of flour

5. 200 cc of water

6. 1 teaspoon salt

7. ½ teaspoon flavoring, if desired

8. ½ teaspoon sugar

9. ½ teaspoon coriander

10. Cooking oil to taste

The crushed materials:

1. 2 cm turmeric

2. 5 red onions

3. 3 cloves of garlic

How to Make Mushroom Recipes Bakwan:

1. Mix the flour, eggs, water. Stir well. Enter the leeks, mushrooms, spices, salt,flavoring, sugar, coriander. stir

2. Spoonful after spoonful of fried until golden, remove from heat

3. Serve with chili sauce